This week, The Globalist Culinary Tour explores the food and culture of Japan.
A collection of charts, maps and graphs exploring global hunger — in a world that has enough food to feed everyone.
Once again, sharply rising food prices contribute to turmoil.
What can food teach us about global conflicts and creative diplomacy?
In 2011, did the consumption of meat worldwide increase a lot, increase a little, or did it decrease?
How is a dinner party in Khartoum different from a similar occasion in the United States?